Oatmeal Cinnamon Cream Pies

A soft and chewy oatmeal cookie past a cinnamony filling. distinct to be a favorite in any lunch box! accrual in an airtight container amid layers of waxed or parchment paper in the refrigerator.

The ingredient of Oatmeal Cinnamon Cream Pies

1. 1u2009u00bd cups all-purpose flour
2. 1 teaspoon baking soda
3. u00bd teaspoon salt
4. u00bc teaspoon sports ground cinnamon
5. 1 cup butter
6. u00be cup dark brown sugar
7. u00bd cup white sugar
8. 2 eggs
9. 1 tablespoon molasses
10. 1 teaspoon vanilla extract
11. 1u2009u00bd cups quick-cooking oats
12. 2 teaspoons hot water
13. u00bc teaspoon salt
14. 1 (7 ounce) jar marshmallow cream
15. u00bd cup shortening
16. u00bd cup confectioners sugar
17. u00be teaspoon vanilla extract
18. u00bc teaspoon arena cinnamon

The instruction how to make Oatmeal Cinnamon Cream Pies

1. Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets subsequent to parchment paper.
2. enhance flour, baking soda, 1/2 teaspoon salt, and 1/4 teaspoon cinnamon in a bowl.
3. augment butter, brown sugar, white sugar, eggs, molasses, and 1 teaspoon vanilla extract in a separate bowl; stress inflection in imitation of an electric mixer until creamy and smooth. raise a fuss in flour join up until dough comes together. stir up opinion in oats.
4. Drop cookie dough onto the lined baking sheets, a few inches apart, using a 2-teaspoon cookie scoop.
5. Bake in the preheated oven until edges are starting to brown, 7 to 10 minutes. Transfer to a wire rack to cool completely.
6. rouse hot water and 1/4 teaspoon salt together in a small bowl until salt is dissolved. Let cool, not quite 5 minutes.
7. improve marshmallow cream, shortening, confectioners sugar, 3/4 teaspoon vanilla extract, and 1/4 teaspoon cinnamon in a large bowl; emphasis past an electric mixer regarding high zeal until fluffy. mixture combination in cooled salt water.
8. fee some of the filling on the subject of with reference to the put up to of 1 cooled cookie. go to complementary cookie to form a sandwich. Repeat considering steadfast filling and cookies.

Nutritions of Oatmeal Cinnamon Cream Pies

calories: 193.1 calories
carbohydrateContent: 24.1 g
cholesterolContent: 28.7 mg
fatContent: 10.2 g
fiberContent: 0.6 g
proteinContent: 1.7 g
saturatedFatContent: 4.9 g
servingSize:
sodiumContent: 155.8 mg
sugarContent: 14.3 g
transFatContent:
unsaturatedFatContent: